100% Iberian Breed
100% Iberian acorn-fed pork loin, naturally cured in Guijuelo, and in our wood-burning fireplace.
INGREDIENTS: 100% Iberian acorn-fed pork loin, salt, paprika, sodium caseinate, lactose, flavour enhancer (E-621), antioxidant (E-301) and preservative (E-250).
NUTRITIONAL INFORMATION: energy value 1449.7Kj/346.3Kcal, fats 17.76gr, of which saturated 5.55gr, carbohydrates 1.2gr of which sugars 0.12gr, proteins 45.42gr, salt 3.89gr.
Certified with the Iberian Quality Standard RD 4/2014. It comes from 100% Iberian pigs raised in freedom, in the pasture and fed with acorns.
